Is Marukome Miso GERD Friendly?
Description
Deep umami-rich flavor with balanced savory saltiness and a smooth yet slightly grainy texture that dissolves readily into liquids. Commonly used for soups, broths, marinades, dressings and glazing. Reviewers frequently mention authentic, steady flavor, consistent texture, ease of mixing, and practical packaging. Suitable for everyday cooking and quick meal preparation.
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Description
Deep umami-rich flavor with balanced savory saltiness and a smooth yet slightly grainy texture that dissolves readily into liquids. Commonly used for soups, broths, marinades, dressings and glazing. Reviewers frequently mention authentic, steady flavor, consistent texture, ease of mixing, and practical packaging. Suitable for everyday cooking and quick meal preparation.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Miso (filtered Water, Rice, Soybeans [non-genetically Modified], Salt, Alcohol), Filtered Water, Alcohol (to Preserve Freshness), Yeast Extract, Salt, Garlic Powder, Ginger Powder. Contains: Soybeans.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Marukome Miso is available at 1 retailer
About this product
Sauce · Spreadable