Is Maryland Double Choc Soy Free?
Why it's not soy free
- soya
- soya lecithin
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Wheat flour (Wheat flour, Calcium carbonate, Niacin, Iron, Thiamin), Sugar, Chocolate chips (20%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sustainable palm oil, Fat-reduced cocoa powder, Partially inverted sugar syrup, Whey or whey derivatives (Milk), Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings. Contains Soya, Wheat, Milk, including cereals containing Gluten. May contain Nuts.
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Often paired with Soy Free
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Where to buy
Maryland Double Choc is available at 1 retailer
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