Is Marzetti Ranch Dressing & Dip Gluten Free?
Description
Creamy, tangy ranch-style dressing delivers a smooth, slightly zesty flavor and thick, pourable texture; commonly used as a salad dressing, vegetable and chip dip, and sandwich or burger topping. Customer reviews frequently mention consistent taste, convenient packaging, versatility, and occasional comments on thickness or perceived saltiness and ease of use.
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Description
Creamy, tangy ranch-style dressing delivers a smooth, slightly zesty flavor and thick, pourable texture; commonly used as a salad dressing, vegetable and chip dip, and sandwich or burger topping. Customer reviews frequently mention consistent taste, convenient packaging, versatility, and occasional comments on thickness or perceived saltiness and ease of use.
Ingredients
BUTTERMILK, SOYBEAN OIL, DISTILLED VINEGAR, YOGURT (CULTURED PASTEURIZED NONFAT MILK), FILTERD WATER, SALT, EGG YOLK, CORN STARCH, SUGAR, GARLIC*, NATURAL FLAVOR ONION*, XANTHAN GUM, SPICE, YEAST EXTRACT, LACTIC ACID. *DRIED. CONTAINS EGG AND MILK.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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