Is Marzetti® Salted Caramel Dip 13.5 Oz. Tub Gluten Free?
Description
Sweet-and-salty caramel dip has a smooth, spoonable texture that coats fruit, pretzels, cookies, and desserts. Used for dipping, drizzling over ice cream, spreading on toast, and party snacking. Reviews commonly mention balanced sweet-salty flavor and convenient resealable tub; some reviewers report thicker consistency or excessive sweetness, versatile everyday dessert accompaniment.
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Description
Sweet-and-salty caramel dip has a smooth, spoonable texture that coats fruit, pretzels, cookies, and desserts. Used for dipping, drizzling over ice cream, spreading on toast, and party snacking. Reviews commonly mention balanced sweet-salty flavor and convenient resealable tub; some reviewers report thicker consistency or excessive sweetness, versatile everyday dessert accompaniment.
Ingredients
Invert Sugar, Corn Syrup, Skim Milk, Palm Oil, Sugar, Butter (Cream, Salt), Modified Corn Starch, Contains Less than 2% of Salt, Disodium Phosphate, Potassium Sorbate (Preservative), Mono and Diglycerides, Artificial Flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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