Is Marzetti Veggie Dip Southwest Ranch! Mild - 14 Oz Alpha-Gal?
Description
Creamy, mildly spiced Southwest ranch-style dip with a smooth, spreadable texture; commonly used for fresh vegetables, chips, sandwiches, and party platters. Customer reviews often note its mild heat, versatile flavor, and ease of use, while a minority mention a preference for stronger seasoning or thicker consistency during gatherings at home.
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Description
Creamy, mildly spiced Southwest ranch-style dip with a smooth, spreadable texture; commonly used for fresh vegetables, chips, sandwiches, and party platters. Customer reviews often note its mild heat, versatile flavor, and ease of use, while a minority mention a preference for stronger seasoning or thicker consistency during gatherings at home.
Ingredients
Cream (Milk, Cream), Soybean Oil, Skim Milk, Water, Distilled Vinegar, Enzyme Modified Egg Yolk, Contains 2% Or Less Of Sugar, Modified Cornstarch, Salt, Jalapeno Pepper, Onion (Dehydrated), Lactic Acid, Monosodium Glutamate, Dextrose, Green Bell Pepper (Dehydrated), Gelatin, Guar Gum, Chili Powder (Chili Pepper, Spices, Garlic Powder), Spice, Garlic (Dehydrated), Potassium Sorbate And Sodium Benzoate Added As, Mono And Di-glycerides, Natural And Artificial Flavor, Xanthan Gum, Sodium Phosphate, Acetic Acid, Disodium Guanylate, Disodium Inosinate, Wheat Germ, Chicken Fat, Citric Acid, Soy Lecithin, Cocoa Powder, Phosphoric Acid, Calcium Disodium Edta Added To Protect Flavor, Calcium Chloride, Cream (Milk, Cream), Calcium Chloride
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.