Is Massel Low FodMap Certified Beef Style Stock Vegetarian?
Description
This concentrated beef style stock delivers a savory, umami-rich flavor with a clean, smooth liquid texture. Commonly used to deepen soups, stews, sauces, gravies and to braise meats or cook grains, reviewers often cite convenient use, reliable flavor boost, and occasional comments that it tastes less like homemade but useful.
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Description
This concentrated beef style stock delivers a savory, umami-rich flavor with a clean, smooth liquid texture. Commonly used to deepen soups, stews, sauces, gravies and to braise meats or cook grains, reviewers often cite convenient use, reliable flavor boost, and occasional comments that it tastes less like homemade but useful.
Ingredients
water, Southern Ocean Sea Salt, Maize Maltodextrin*, Cane Sugar*, Yeast Extract, Natural Vegetable Flavours, Celery powder*. *Organic Ingredient.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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