Is Master Foods Honey Mustard Chicken Gluten Free?
Description
Sweet-tangy flavor with mild savory notes, presented as a smooth, slightly sticky coating that adheres well to cooked poultry. Commonly used as a glaze, marinade, sandwich spread, or dipping sauce for quick meals. Reviewers often cite convenient flavor and consistent coverage, while some note sweetness and texture variability across batches.
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Description
Sweet-tangy flavor with mild savory notes, presented as a smooth, slightly sticky coating that adheres well to cooked poultry. Commonly used as a glaze, marinade, sandwich spread, or dipping sauce for quick meals. Reviewers often cite convenient flavor and consistent coverage, while some note sweetness and texture variability across batches.
Ingredients
Water, Buttermilk, Whole Grain Mustard 11% [water, Mustard Seed 1.5%, Sugar, Mustard Powder, Salt, Food Acid [acetic], Garlic Extract], Onion, Honey 6%, Vegetable Oil, Carrot 3%, Garlic 2.5%, Thickener [modified Cornstarch], Sugar, Golden Syrup, Food Acids [lactic, Acetic], Salt, Turmeric, Parsley, Celery Seed, Colour [paprika Oleoresin]. Manufactured On Equipment That Processes Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.