Is Mastro Genoa Sweet Salami Gluten Free?
Description
Sweet, mildly spiced salami offers a tender, slightly chewy texture with a glossy, marbled appearance; flavor balances sweetness and savory notes. Commonly served thinly sliced on charcuterie boards, sandwiches, and antipasto platters. Customer reviews often note consistent quality, pleasant flavor, and good value. Shipping and packaging reliability is frequently mentioned.
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Description
Sweet, mildly spiced salami offers a tender, slightly chewy texture with a glossy, marbled appearance; flavor balances sweetness and savory notes. Commonly served thinly sliced on charcuterie boards, sandwiches, and antipasto platters. Customer reviews often note consistent quality, pleasant flavor, and good value. Shipping and packaging reliability is frequently mentioned.
Ingredients
Pork, Salt, Sugars (dextrose), Spices, Red wine, Sodium ascorbate, Starter culture, Garlic, Sodium nitrate, Sodium nitrite.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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