Is Mattfield Farms Microwaveable Ham Egg & Cheese Biscuits GERD Friendly?
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Why it's not GERD friendly
- american cheese
- cream
- citric acid
- ham
- cultured milk
- nonfat milk
- water
american cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Biscuit (Wheat Flour, Water, Shortening (Palm Oil), Sugar, Shortening Flake (Palm Oil), Dextrose, Vital Wheat Gluten, Powder Buttermilk, Whey, Bleached Wheat Flour, Sodium Bicarbonate, Salt, Salp (Sodium Aluminum Phosphate, Acidic Calcium Carbonate Precipitated Amorphous Silica), Sodium Propionate, Sapp, Buttermilk Flavor (Propylene Glycol, Water, Artificial Flavor), Ham (Cured with: Water, Contains 2% or Less of Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrate; Smoke Flavoring Added, Chunked and Formed), Egg Patty (Whole Eggs, Nonfat Milk, Contains Less than 2% of the Following: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper), American Cheese (Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin).
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Often paired with GERD Friendly
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Where to buy
Mattfield Farms Microwaveable Ham Egg & Cheese Biscuits is available at 1 retailer
About this product
Snack · Piece