No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is MAYO DRESSING WITH CHIPOTLE, CHIPOTLE Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Ingredients

WATER, SOYBEAN OIL, SUGAR, VINEGAR, FOOD STARCH -MODIFIED, SALT, EGG YOLKS, CHIPOTLE CHILI PEPPER(1.1%), DEHYDRATED GUAJILLO CHILI PEPPER, LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE SOLIDS, NATURAL FLAVORS), MUSTARD, SPICE, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, DEHYDRATED GARLIC, DISODIUM EDTA.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Dressing · Bottle, Liquid

Flavor
SmokySpicySavory
Texture
CreamySmooth
Commonly used for
SaladSandwichDippingTopping