Is MAYOCHUP SAUCY SAUCE, MAYOCHUP Vegetarian?
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Why it's a maybe for vegetarian
- calcium disodium edta
- natural flavor
calcium disodium edta
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
SOYBEAN OIL, TOMATO CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, DISTILLED WHITE VINEGAR, CONTAINS LESS THAN 2% OF SALT, EGG YOLKS, NATURAL FLAVOR, SUGAR, WHOLE EGGS, POTASSIUM SORBATE, SODIUM BENZOATE, AND CALCIUM DISODIUM EDTA (TO PROTECT FRESHNESS), ONION POWDER, GARLIC POWDER, LEMON JUICE CONCENTRATE, XANTHAN GUM, MODIFIED FOOD STARCH, PAPRIKA EXTRACT (COLOR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Sauce · Bottle