Is McCain Pub Styles Beer Batter Chunky Chips 750g Gluten Free?
Description
Pub-style chunky chips feature a crisp, golden battered exterior and thick, fluffy interior, delivering a savory, mildly tangy flavor. Commonly oven-baked or deep-fried for pub-inspired sides, users praise hearty texture, family-sized convenience and consistent crispness; some reviews note occasional inconsistency in doneness or excess oil after cooking and sporadic over-seasoning.
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Description
Pub-style chunky chips feature a crisp, golden battered exterior and thick, fluffy interior, delivering a savory, mildly tangy flavor. Commonly oven-baked or deep-fried for pub-inspired sides, users praise hearty texture, family-sized convenience and consistent crispness; some reviews note occasional inconsistency in doneness or excess oil after cooking and sporadic over-seasoning.
Ingredients
Potato (89%), Canola Oil, Beer Batter (5%) (Wheat Flour, Wheat Starch, Salt, Acidity Regulator (450, 500), Wheat Gluten, Beer Extract (Barley), Onion Powder, Natural Flavour, Garlic Powder, Celery, Paprika, Black Pepper, Yeast Extract), Beer (Barley)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.