Is McCormick Classic Garlic Powder, 3.12 oz Low FODMAP?
Description
Fine, dry powder delivers a concentrated savory, aromatic punch with a pungent, slightly sweet undertone; smooth texture disperses evenly in liquids and dry rubs. Commonly used to season sauces, soups, marinades, roasted vegetables, and bread. Reviewers cite consistent flavor and convenience, noting ease of use and reliable shelf stability overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Fine, dry powder delivers a concentrated savory, aromatic punch with a pungent, slightly sweet undertone; smooth texture disperses evenly in liquids and dry rubs. Commonly used to season sauces, soups, marinades, roasted vegetables, and bread. Reviewers cite consistent flavor and convenience, noting ease of use and reliable shelf stability overall.
Ingredients
Garlic Powder
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.