Is McCormick Gourmet Organic Poultry Seasoning - 0.87 Oz Low FODMAP?
Description
Herb forward, savory and aromatic blend delivers warm, balanced seasoning with a fine, dry texture that sprinkles evenly. Commonly used to season roasted chicken and turkey, stuffing, gravies and soups. Reviewers commonly cite reliable, consistent flavor, convenient jar packaging, concentrated potency requiring small amounts, and also a pleasant, lingering aroma.
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Description
Herb forward, savory and aromatic blend delivers warm, balanced seasoning with a fine, dry texture that sprinkles evenly. Commonly used to season roasted chicken and turkey, stuffing, gravies and soups. Reviewers commonly cite reliable, consistent flavor, convenient jar packaging, concentrated potency requiring small amounts, and also a pleasant, lingering aroma.
Ingredients
Organic Thyme, Organic Sage, Organic Marjoram, Organic Rosemary, Organic Black Pepper, Organic Nutmeg, Organic Thyme, Organic Nutmeg
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.