Is McCormick Gravy Mix Herb Gravy for Beef - 1 Oz Gluten Free?
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Ingredients
Wheat Starch, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Beef Broth, Beef Fat, Salt, Onion, Beef Extract, Corn Maltodextrin, Corn Syrup Solids, Caramel Color, Beef, Hydrolyzed Corn Gluten, Soy Protein, Wheat Protein, Spices (Including Marjoram And Black Pepper), Yeast Extract, Garlic, Sodium Caseinate (Milk), Natural Flavors, Disodium Inosinate And Guanylate (Flavor Enhancers), Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.