Is McCormick Gravy Mix Pork - 0.87 Oz Gluten Free?
Description
Convenient single-serve gravy mix delivers savory, meaty pork flavor and a smooth, pourable texture once prepared. Commonly used to dress mashed potatoes, biscuits, roasted meats, and holiday plates, users note quick preparation and consistent thickness; reviews mention reliable taste but occasional comments about saltiness and easy storage.
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Description
Convenient single-serve gravy mix delivers savory, meaty pork flavor and a smooth, pourable texture once prepared. Commonly used to dress mashed potatoes, biscuits, roasted meats, and holiday plates, users note quick preparation and consistent thickness; reviews mention reliable taste but occasional comments about saltiness and easy storage.
Ingredients
Wheat Starch, Corn Maltodextrin, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Hydrolyzed Soy Protein, Corn Gluten And Wheat Gluten, Dextrose, Whey (Milk), Onion, Buttermilk, Nonfat Milk, Carmel Color, Yeast Extract, Modified Corn Starch, Natural Flavor (Wheat), Disodium Inosinate And Guanylate (Flavor Enhancers), Spices, Bacon Fat, Sugar & Beef Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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