Is McCormick Grill Mates Seasoning Smokehouse Maple - 3.5 Oz Vegetarian?

Description
McCormick Grill Mates Seasoning Smokehouse Maple 35 oz is a type of syrup-based seasoning made with brown sugar, garlic, onion, maple syrup, orange peel, and natural smoke flavor. It is specifically designed to add a smoky sweet flavor to chicken, pork, and seafood. The McCormick spices used in this seasoning are made in America. Free of MSG and artificial flavors, this seasoning has gained popularity among consumers who appreciate its delicious taste. It is commonly used on chicken, pork, and BBQ salmon, with many people praising its ability to enhance the flavor of these dishes.

Description
McCormick Grill Mates Seasoning Smokehouse Maple 35 oz is a type of syrup-based seasoning made with brown sugar, garlic, onion, maple syrup, orange peel, and natural smoke flavor. It is specifically designed to add a smoky sweet flavor to chicken, pork, and seafood. The McCormick spices used in this seasoning are made in America. Free of MSG and artificial flavors, this seasoning has gained popularity among consumers who appreciate its delicious taste. It is commonly used on chicken, pork, and BBQ salmon, with many people praising its ability to enhance the flavor of these dishes.
Ingredients
Salt, Demerara Sugar, Brown Sugar, Molasses (Refinery Syrup, Cane Molasses, Caramel Color), Garlic Onion Spices (Including Paprika And Chili Pepper), Orange Peel, Red Bell Pepper, Maple Syrup, Silicon Dioxide (To Make Free Flowing), Natural Flavor (Including Sauce)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.