Is McCormick International 25% Less Salt Hollandaise Sauce Mix Gluten Free?
Description
Convenient powdered hollandaise yields a smooth, velvety sauce with a mild, buttery-tang flavor when prepared; commonly served over eggs Benedict, asparagus, steamed fish or potatoes. Reviewers cite quick, consistent results and easy preparation; some note a milder taste and occasional lumps if not vigorously whisked during cooking for brunch service.
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Description
Convenient powdered hollandaise yields a smooth, velvety sauce with a mild, buttery-tang flavor when prepared; commonly served over eggs Benedict, asparagus, steamed fish or potatoes. Reviewers cite quick, consistent results and easy preparation; some note a milder taste and occasional lumps if not vigorously whisked during cooking for brunch service.
Ingredients
Buttermilk, Modified Corn Starch, Modified Milk, Dextrose, Palm Oil Shortening, Yeast Extract, Salt, Dehydrated Onion, Glucose Solids, Soy Lecithin, Citric Acid, Xanthan Gum, Inactive Yeast, Spices, High Oleic Sunflower Oil, Sodium Phosphate, Spice Extractives (Including Turmeric, Paprika), Calcium Silicate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.