Is McCormick Kosher Onion Salt, 5.12 oz Bottle Gluten Free?
Description
Savory, pungent and slightly sweet, this seasoning offers a fine, free-flowing granular texture that disperses evenly. Commonly used to enhance meats, vegetables, soups, eggs and snacks, reviewers praise consistent flavor and convenient shaker packaging, while noting occasional clumping in humid conditions and suggesting modest use due to concentrated potency levels.
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Description
Savory, pungent and slightly sweet, this seasoning offers a fine, free-flowing granular texture that disperses evenly. Commonly used to enhance meats, vegetables, soups, eggs and snacks, reviewers praise consistent flavor and convenient shaker packaging, while noting occasional clumping in humid conditions and suggesting modest use due to concentrated potency levels.
Ingredients
Salt, Onion, Sodium Silicoaluminate (To Make Free Flowing), Extractives Of Onion
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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