Is McCormick Turkey Gravy Dry Mix .87 oz Gluten Free?
Description
Instant dry gravy mix yields a savory, turkey-flavored sauce with a smooth, glossy texture when whisked; it thickens to pourable gravy used over turkey, mashed potatoes, stuffing, or casseroles. Customers commonly cite quick, convenient preparation, satisfactory flavor, occasional lumping if not well-mixed, and variable thickness or saltiness depending on dilution.
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Description
Instant dry gravy mix yields a savory, turkey-flavored sauce with a smooth, glossy texture when whisked; it thickens to pourable gravy used over turkey, mashed potatoes, stuffing, or casseroles. Customers commonly cite quick, convenient preparation, satisfactory flavor, occasional lumping if not well-mixed, and variable thickness or saltiness depending on dilution.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Whey (Milk), Salt, Chicken Fat, Turkey Powder, Onion, Torula Yeast, Caramel Color, Disodium Inosinate And Guanylate (Flavor Enhancers), Spices (Including Celery Seed), Extractives Of Rosemary, Extractives Of Paprika, Extractives Of Sage, Butyric Acid & Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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