Is McEnnedy American Way 2in1 Ketchup & Mayo Gluten Free?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
55% Tomato Ketchup (tomato Puree, Sugar, Glucose-fructose Syrup, Modified Corn Starch, Spirit Vinegar, Thickener: Xanthan Gum; Salt, Acidity Regulators: Lactic Acid, Citric Acid; Antioxidant: Ascorbic Acid; Preservatives: Potassium Sorbate, Sodium Benzoate), 45% Mayonnaise (sunflower Oil, Water, Egg*, Spirit Vinegar, Sugar, Salt, Modified Corn Starch, Wine Vinegar, Acidity Regulators: Lactic Acid, Citric Acid; Lemon Juice Concentrate, Preservative: Potassium Sorbate). Contains Egg. It may also contain traces of Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Condiment · Bottle, Liquid