Is McVitie's Digestives Milk Chocolate Biscuits 266g Vegan?
Description
Smooth milk chocolate coats a crisp wheat biscuit, offering a balance of sweet chocolate and crumbly, slightly sandy texture. Commonly eaten with tea or coffee, dunked or also served for casual snacking and sharing. Reviews cite consistent chocolate coverage and satisfying crunch, while some mention occasional dryness or thin coating.
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Description
Smooth milk chocolate coats a crisp wheat biscuit, offering a balance of sweet chocolate and crumbly, slightly sandy texture. Commonly eaten with tea or coffee, dunked or also served for casual snacking and sharing. Reviews cite consistent chocolate coverage and satisfying crunch, while some mention occasional dryness or thin coating.
Ingredients
Flour (39%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Milk Chocolate (30%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Palm, Shea), Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Vegetable Oil (Palm), Wholemeal Wheat Flour (9%), Sugar, Glucose-Fructose Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt .
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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