Is McVitie's Digestives Milk Chocolate Biscuits 266g Dairy Free?

Description
Smooth milk chocolate coats a crisp wheat biscuit, offering a balance of sweet chocolate and crumbly, slightly sandy texture. Commonly eaten with tea or coffee, dunked or also served for casual snacking and sharing. Reviews cite consistent chocolate coverage and satisfying crunch, while some mention occasional dryness or thin coating.

Description
Smooth milk chocolate coats a crisp wheat biscuit, offering a balance of sweet chocolate and crumbly, slightly sandy texture. Commonly eaten with tea or coffee, dunked or also served for casual snacking and sharing. Reviews cite consistent chocolate coverage and satisfying crunch, while some mention occasional dryness or thin coating.
Ingredients
Flour (39%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Milk Chocolate (30%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Palm, Shea), Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Vegetable Oil (Palm), Wholemeal Wheat Flour (9%), Sugar, Glucose-Fructose Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt .
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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