Is McVitie's Ginger Nuts Biscuits 250g Gluten Free?
Description
Crunchy, hard-baked biscuits offer a warm, spicy-sweet flavor and firm, crumbly texture; reviewers note strong, lingering spice and reliable crunch. Commonly used for dunking in tea or coffee, snacking between meals, or as crumbled topping in desserts; consumers often praise consistency, sturdiness for dunking, and long shelf stability and convenience.
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Description
Crunchy, hard-baked biscuits offer a warm, spicy-sweet flavor and firm, crumbly texture; reviewers note strong, lingering spice and reliable crunch. Commonly used for dunking in tea or coffee, snacking between meals, or as crumbled topping in desserts; consumers often praise consistency, sturdiness for dunking, and long shelf stability and convenience.
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm), Glucose-Fructose Syrup, Molasses, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Ground Ginger, Salt, Natural Lemon, Ginger Flavouring .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.