Is McVitie's Gluten Free Original Hobnobs Biscuits 150g Gluten Free?
Description
Crunchy, slightly sweet biscuits offering a sturdy, crumbly texture that softens when dunked, with a toasted, malty flavor profile. Commonly enjoyed with tea or coffee, used for snacking, dessert bases, or crumbled over ice cream. Reviewers note pleasant similarity to traditional versions, reliable dunkability, and occasional broken pieces in packs.
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Description
Crunchy, slightly sweet biscuits offering a sturdy, crumbly texture that softens when dunked, with a toasted, malty flavor profile. Commonly enjoyed with tea or coffee, used for snacking, dessert bases, or crumbled over ice cream. Reviewers note pleasant similarity to traditional versions, reliable dunkability, and occasional broken pieces in packs.
Ingredients
gluten free rolled oats, sugar, gluten free wholegrain oat flour, vegetable oil (palm), golden syrup (partially inverted sugar syrup), raising agent (sodium bicarbonate), salt for allergens, see in bold
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.