Is McVitie's Penguin 10 Cake Bars Gluten Free?


Ingredients
Milk Chocolate, Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Sal And/or Shea, Palm), Emulsfiers (Soya Lecithin, E476), Natural Flavouring), Sugar, Vegetable Oils (Palm, Rapeseed), Water, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Humectant (Glycerine), Fat Reduced Cocoa Powder, Glucose Syrup, Calcium Carbonate, Milk Proteins, Dried Whole Egg, Emulsifiers (E471, E475, Lecithin), Dried Egg White, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Modified Starch, Potassium Sorbate), Glucose-fructose Syrup
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
McVitie's Penguin 10 Cake Bars is available at 1 retailer
About this product
Snack · Bar


