Is Me To You Gift Cake - Raspberry Jam Gluten Free?

Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Rapeseed Oil, Pasteurised Egg, Palm Oil, Humectant (Glycerine), Glucose-Fructose Syrup, Palm Stearin, Raspberry Concentrate, Maize Starch, Wheat Starch, Raising Agents (Diphosphates, Sodium Bicarbonate), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Sunflower Lecithin), Tapioca Starch, Preservative (Potassium Sorbate), Stabilisers (Tragacanth, Xanthan Gum), Salt, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectin), Colours (Vegetable Carbon, Riboflavin, Beetroot Red), Skimmed Milk Powder, Dried Egg White, Concentrate (Spirulina), Flavouring, Sweet Filling 7%, Raspberry Jam 2% .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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