Is MEAT LASAGNA PASTA LAYERED WITH RICOTTA, MOZZARELLA, BEEF, SAUSAGE & MARINARA SAUCE, MEAT LASAGNA Vegetarian?
Description
Features a rich, savory flavor profile with balanced acidity and hearty umami notes; textures combine tender layered composition, creamy interior and a slightly crisp browned top. Commonly served hot as a main dish for family meals, potlucks or weeknight dinners; reviewers often cite convenience, satisfying portions and consistent taste overall.
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Description
Features a rich, savory flavor profile with balanced acidity and hearty umami notes; textures combine tender layered composition, creamy interior and a slightly crisp browned top. Commonly served hot as a main dish for family meals, potlucks or weeknight dinners; reviewers often cite convenience, satisfying portions and consistent taste overall.
Ingredients
Italian Whole Peeled Tomatoes (Tomatoes, Salt, Basil Leaf), Pasta (Durum Semolina), Ricotta Cheese (Milk (Whole & Skim), Vinegar, Salt), Water, Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Beef, Pork, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Onions, Egg, Olive Oil, Salt, Spices, Garlic, Onion Powder, Garlic Powder
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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