Is MEAT LASAGNA PREPARED WITH OUR SIGNATURE BOLOGNESE SAUCE, FRESH RICOTTA, MOZZARELLA AND PARMESAN CHEESE, MEAT Gluten Free?

Ingredients

INGREDIENTS: TOMATOES (VINE-RIPENED FRESH TOMATOES, SALT, CALCIUM CHLORIDE AND NATURALLY DERIVED CITRIC ACID), LASAGNA NOODLES (DURUM WHEAT SEMOLINA, VITAMINS NIACIN, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID, IRON, FERROUS LACTATE), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM AND MILK), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SALT AND ENZYMES), BEEF, TOMATO PUREE (FRESH TOMATOES, SALT AND NATURALLY DERIVED CITRIC ACID), PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), PORK, FRESH ONION, CITRIC ACID, FRESH GARLIC, FRESH PARSLEY, OREGANO, SALT, BLACK PEPPER

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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