Is Meat Mitch White Sauce, White GERD Friendly?
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Ingredients
SOYBEAN OLL, WATER, EGG YOLK, DISTILLED VINEGAR, SUGAR, SALT, DEHYDRATED GARLIC AND ONION, SPICES, APPLE CIDER VINEGAR, HORSERADISH (WITH ARTIFICIAL FLAVOR), LEMON JUICE CONCENTRATE, MODIFIED FOOD STARCH, NATURAL FLAVOR (WITH CANOLA OIL AND MUSTARD SEED), XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE AND DISODIUM CALCIUM EDTA (PRESERVATIVES).
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