Is MEAT SUPREME MAC & CHEESE PASTA WITH SAUSAGE, PEPPERS, ONIONS, HAM AND BACON IN A MOZZARELLA, PARMESAN AND CHEDDAR CHEESE SAUCE, MEAT SUPREME MAC & CHEESE GERD Friendly?
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Why it's not GERD friendly
- bacon
- cooked in beef fat
- fully cooked ham strips water added smoke flavor added: cured with water
- cooked pork sausage crumbles: pork
- cream
- cheese cultures
- water
- cured with water
- pasteurized milk
bacon
Dietitian noteProcessed meats, such as bacon, sausage, ham, and hot dogs, can exacerbate GERD symptoms due to several factors: (1) High Fat Content: Processed meats often contain high amounts of saturated fat, which can slow down digestion and relax the lower esophageal sphincter (LES). This can allow stomach acid to reflux into the esophagus, causing heartburn and other GERD symptoms. (2) Preservatives and Additives: Many processed meats contain preservatives like nitrates and nitrites, which can irritate the digestive tract and contribute to GERD symptoms. (3) Sodium Content: Processed meats are often high in sodium, which can lead to fluid retention and bloating, potentially worsening GERD symptoms
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
RADIATORE PASTA: WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID. WHITE THREE CHEESE SAUCE: WATER, SKIM MILK, CHEDDAR/PARMESAN/MOZZARELLA CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM, CORN STARCH, WHEY, NATURAL FLAVORS, SALT, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, XANTHAN GUM, SPICE AND YEAST EXTRACT. COOKED PORK SAUSAGE CRUMBLES: PORK, WATER, CONTAINS 2% OR LESS: SALT, SUGAR, SPICES, NATURAL FLAVOR (WITH MALTODEXTRIN, SUCCINIC ACID), SODIUM PHOSPHATE, CARAMEL COLOR, COOKED IN BEEF FAT. PEPPERS, ONIONS, FULLY COOKED HAM STRIPS WATER ADDED SMOKE FLAVOR ADDED: CURED WITH WATER, CONTAINS 2% OR LESS OF: DEXTROSE, SALT, SODIUM PHOSPHATE, PARTIALLY HYDROGENATED SOYBEAN OIL, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE. BACON: [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), SMOKE FLAVORING.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
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About this product
Pasta · Frozen