Is MEATLOVER PEPPERONI, BACON, HAM, & SAUSAGE PIZZA, MEATLOVER Gluten Free?
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Ingredients
DOUGH: HIGH-GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, SOYBEAN OIL, SALT, SUGAR, INSTANT DRY YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID.) CHEESE BLEND: LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE, (PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE SALT, ENZYMES.) DICED PEPPERONI: (PORK, BEEF, SALT, SPICES, DEXTROSE LACTIC ACID STARTER, CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRATE, BHA, BHT, CITRIC ACID), PRE-COOKED ITALIAN SAUSAGE: COOKED PORK SAUSAGE: (PORK, WATER, DEXTROSE, SALT, SPICES, PAPRIKA, GARLIC POWDER, NATURAL FLAVORING, BHA, BHT, CITRIC ACID SPRINKLED PINWHEEL GARNISH: BREADCRUMBS (BREAD CRUMBS [BLEACHED WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, YEAST, PARTIALLY HYDROGENATED VEGETABLE OIL {SOYBEAN AND/OR COTTONSEED), SALT}, GRANULATED GARLIC, SALT, SLICED HAM WATER ADDED: (CURED WITH WATER, DEXTROSE, SALT, CONTAINS 2% OR LESS OF SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM DIACETATE, SODIUM NITRATE). BACON: FULLY COOKED BACON: BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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