MEDALLION, TORTILLA CHIP, CHEESE
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Diet Compatibility
Ingredients
WHOLE CORN, CANOLA AND/OR CORN AND/OR SOYBEAN AND/OR COTTONSEED OIL, MALTODEXTRIN, WHEY, SALT, CONTAINS 2% OR LESS OF: MONOSODIUM GLUTAMATE, CHEDDAR, PARMESAN, AND ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), YELLOW 5 LAKE, CULTURED BUTTERMILK, WHEY PROTEIN CONCENTRATE, LACTOSE, YELLOW 6 LAKE, SOYBEAN OIL, PAPRIKA SPICE, LACTIC ACID, TOMATO POWDER, NATURAL FLAVORS, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, YELLOW 5, YELLOW 6, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES).
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