Is MEGA CHICKEN CLUB ON BRIOCHE Gluten Free?

Ingredients

BRIOCHE BUN: WHEAT FLOUR, WATER, EGGS, SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, INVERT SUGAR, SOYBEAN OIL, YEAST, SALT, CORN SYRUP, WHEAT STARCH, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, SOY LECITHIN, ASCORBIC ACID), ARTIFICIAL COLOR (BETA CAROTENE), VITAMIN A PALMITATE, SODIUM BENZOATE AND CALCIUM PROPIONATE (PRESERVATIVES), NATURAL & ARTIFICIAL FLAVOR, UNSALTED BUTTER, MALTED BARLEY FLOUR, CORN FLOUR, SPICES (TURMERIC AND PAPRIKA), CALCIUM SULFATE. FULLY COOKED CHICKEN BREAST: CHICKEN BREAST, WATER, SALT, SODIUM PHOSPHATE. CHIPOTLE & TOMATO GOURMET SPREADABLE CHEESE: CULTURED PASTEURIZED MILK & CREAM, SALSA (TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), RED AND GREEN BELL PEPPERS, ONIONS, JALAPENO PEPPERS, GREEN CHILES, SALT, DRIED CHIPOTLE CHILES, GARLIC, SPICES, DISTILLED VINEGAR, CARROTS, CELERY), DAIRY PRODUCT SOLIDS, LOCUST BEAN AND GUAR GUMS (STABILIZERS), SORBIC ACID (TO PROTECT FLAVOR). FULLY COOKED SMOKED HAM: CURED WITH WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Roll