Is Mehadrin Vanilla Sundae Cones Iq GERD Friendly?
Why it's not GERD friendly
- cocoa
cocoa
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
NON-DAIRY FROZEN DESSERT: WATER, SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED COCONUT OIL, MALTODEXTRIN, SPRAY DRIED TOFU, MICRO-CRYSTALLINE CELLULOSE, CELLULOSE GUM, VANILLIN, DISODIUM PHOSPHATE, MONO- AND DI-GLYCERIDES, POLYSORBATE 80, DEXTROSE, CARRAGEENAN AND ANNATTO. CONE INGREDIENTS: BLEACHED FLOUR, SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (MAY CONTAIN ONE OR MORE OF THE FOLLOWING OILS: SOYBEAN, COTTONSEED), LECITHIN, SALT, CARAMEL COLOR, ARTIFICIAL FLAVOR. TOPPING INGREDIENTS: PEANUTS, COCONUT OIL, SUGAR, COCOA (PARTIALLY PROCESSED WITH ALKALI), LECITHIN, SALT AND VANILLIN.
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Frozen Dessert · Frozen


