Is Meijer Baking Powder, 8.1 oz Vegan?
Description
Fine textured, neutral flavored leavening agent used to produce light, airy texture in pancakes, biscuits, cakes and quick breads; blends smoothly into batters and doughs. Reviewers commonly note reliable rising performance and good value, with occasional clumping reported when stored improperly; packaging allows easy measuring for baking and home use.
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Description
Fine textured, neutral flavored leavening agent used to produce light, airy texture in pancakes, biscuits, cakes and quick breads; blends smoothly into batters and doughs. Reviewers commonly note reliable rising performance and good value, with occasional clumping reported when stored improperly; packaging allows easy measuring for baking and home use.
Ingredients
Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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