Is Meijer Golden Sweet Whole Corn Kernels, 15 oz Gluten Free?
Description
Sweet, tender kernels offer pronounced corn flavor with a slightly crisp bite and a firm-yet-yielding texture. Commonly used heated as a side or mixed into salads, soups, casseroles, and salsas. Reviewers note consistent taste, convenience and value, with occasional mentions of variable firmness or excess liquid. Easy to prepare daily.
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Description
Sweet, tender kernels offer pronounced corn flavor with a slightly crisp bite and a firm-yet-yielding texture. Commonly used heated as a side or mixed into salads, soups, casseroles, and salsas. Reviewers note consistent taste, convenience and value, with occasional mentions of variable firmness or excess liquid. Easy to prepare daily.
Ingredients
Corn, Water, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.