Is Meijer Scone, Blueberry, 8 ct., 15 oz. Vegetarian?

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Dried Egg Yolk (Contains Sodium Silicoaluminate), Dried Egg White (Contains Citric Acid), Baking Soda, Nonfat Milk, Salt, Sodium Aluminium Phosphate, Monocalcium Phosphate, Xanthan Gum, Artificial Flavor, Glaze Sugar, Water, Maltodextrin, Corn Starch, Contains Less Than 2% Of: Propyleneglycol, Sellulose Gum, Agar, Potassium Sorbate, Natural And Artificial Flavor

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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