Is Mélange de bonbon fou Vegan?

Ingredients

Sirop de maïs, sirop de glucose, sirop de glucose-fructose, sucre, sorbitol, sirop de sucre inverti, dextrose, concentré de jus de pomme, farine de blé, amidon de blé, farine de riz, eau, gélatine, pectine, amidon de maïs, amidon de maïs modifié, amidon de pomme de terre modifié, amidon de pomme de terre, maltodextrine, glycérol, acide citrique, acide lactique, acide malique, acide fumarique, acide tartrique, mono et diglycérides d'acides gras, arômes naturels et artificiels, huile de palme, huile de palmiste, huile de coprah, cire d'abeille, cire de carnauba, citrate de sodium, carbonate de sodium, phosphate de calcium, sorbate de potassium, monostéarate de glycéryle, concentré végétal de radis, de carotte et de cassis, paprika, sel, gomme arabique, huile d'olive, dioxyde de titane, colorant (rouge allura, tartrazine, curcumine, bleu brillant)

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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