Member's Mark Atlantic Salmon Fillet Portions

Description

Rich, mildly sweet Atlantic salmon fillets offer a buttery, moist flesh that flakes easily when cooked; texture is firm yet tender. Commonly grilled, pan‑seared, baked or broiled for salads, pastas and mains. Reviewers frequently note consistent portion sizes, convenient packaging, good flavor, occasional variability in thickness and occasional bone fragments.

Ingredients

Atlantic Salmon, Color Added. Contains Atlantic Salmon.

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free