Yes! The manufacturer claims that this product is gluten free.

Is Member's Mark Four Peppered Turkey Breast Coated With Seasoning Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

Coated, pepper-seasoned turkey breast offers a pronounced peppery bite with mild smokiness and tender, moist slices. Reviewers note consistent seasoning intensity, convenient pre-sliced format, and versatility for sandwiches, salads, or charcuterie boards. Common comments mention good value and occasional variability in slice thickness or coating distribution across packages and packaging.

Ingredients

IRON, POTASSIUM, TURKEY BREAST, TURKEY BROTH AND 2% OR LESS OF: SALT, SUGAR, VINEGAR, SODIUM PHOSPHATE. COATED WITH: SPICES, JALAPEÑO PEPPER, SPICE EXTRACTIVES.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Member's Mark Four Peppered Turkey Breast Coated With Seasoning | Spoonful