Is Member's Mark Ground Sirloin Beef & Beef Patties Low FODMAP?
Description
Lean ground sirloin offers a pronounced beefy flavor with a firm, slightly coarse texture that holds together well when formed into patties; commonly used for grilled burgers, skillet searing, and meatloaf. Reviewers often mention consistent portioning, good sear, and occasional variability in juiciness depending on cooking and ease of handling.
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Description
Lean ground sirloin offers a pronounced beefy flavor with a firm, slightly coarse texture that holds together well when formed into patties; commonly used for grilled burgers, skillet searing, and meatloaf. Reviewers often mention consistent portioning, good sear, and occasional variability in juiciness depending on cooking and ease of handling.
Ingredients
Sirloin beef, Beef.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.