Is Member's Mark Marinated Boneless Portions Alaskan Salmon GERD Friendly?

Description
These portions deliver a savory, mildly briny flavor and a tender, flaky texture suited to quick weeknight meals regularly. Commonly grilled, baked, or pan-seared, they cook evenly and provide consistent, convenient portion sizes for families and quick reheating. Reviewers note flavorful seasoning and ease of preparation, with occasional texture variation.

Description
These portions deliver a savory, mildly briny flavor and a tender, flaky texture suited to quick weeknight meals regularly. Commonly grilled, baked, or pan-seared, they cook evenly and provide consistent, convenient portion sizes for families and quick reheating. Reviewers note flavorful seasoning and ease of preparation, with occasional texture variation.
Ingredients
Wild Caught Alaskan Salmon, Marinade (soybean Oil, Water, Salt, Paprika Color, Dehydrated Garlic, Spices, Dehydrated Red Bell Pepper, Dehydrated Onion, Yeast Extract, Dehydrated Parsley, Citric Acid, Gum Arabic, Maltodextrin, Natural Flavor, Grill Flavor (from Sunflower Oil), Natural Smoke Flavor). Contains: Salmon. May Contain Bones.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Seafood · Piece


