Is Member's Mark Shrimp Tempura & Coconut W/ Sweet Chilli & Tempura Sauce Gluten Free?
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Why it's not gluten free
- wheat flour
- wheat
- food starch-modified tapioca starch
- natural flavour
- soy dipping sauce
- soy sauce
- +4 more
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Tempura Shrimp (shrimp, Water, Salt), Tempura Coating (wheat Flour, Soy Oil, Corn Starch, Rice Flour, Food Starch-modified Tapioca Starch, Grapeseed Oil, Yellow Corn Flour, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Water, Salt, Dextrose), Breaded Coconut Shrimp (shrimp, Water, Salt), Breaded Coating (water, Wheat Flour, Coconut Flake, Soy Oil, Sugar, Food Starch-modified Tapioca Starch, Contains Vegetable Oil, Starch (wheat), Salt, Natural Flavoring, Soyflour, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Rice Bran Oil, Yeast, Dehydrated Vegetables (garlic Powder, Onion Powder), Extractives Of Rosemary), Sweet Chili Dipping Sauce (sugar, Water, Chili, Garlic, Distilled Vinegar, Salt, Xanthan Gum, Natural Flavour, Extractive Of Paprika (color)), Soy Dipping Sauce (water, Sugar, Soy Sauce, Salt, Modified Starch, Distilled Vinegar, Caramel, Sugar, Water, Yeast Extract) Contains Shrime, Wheat And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Seafood · Frozen