Is MEXICAN FOUR CHEESE BLEND FANCY SHREDDED MONTEREY JACK, CHEDDAR, ASADERO, AND QUESO QUESADILLA CHEESES, MEXICAN FOUR CHEESE BLEND Alpha-Gal?
Description
This shredded blend delivers a creamy, mildly tangy flavor and a smooth, stretchy melt; texture is fine-shredded, quick to melt and ideal for melting applications such as quesadillas, tacos, nachos, casseroles, and baked dishes. Customer feedback frequently cites reliable melting, convenient shredding, consistent flavor, and minor occasional clumping in storage.
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Description
This shredded blend delivers a creamy, mildly tangy flavor and a smooth, stretchy melt; texture is fine-shredded, quick to melt and ideal for melting applications such as quesadillas, tacos, nachos, casseroles, and baked dishes. Customer feedback frequently cites reliable melting, convenient shredding, consistent flavor, and minor occasional clumping in storage.
Ingredients
Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes, Annatto [Vegetable Color]), Asadero Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes), Queso Quesadilla Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes), Anti-Caking Blend (Potato Starch), Tapioca Starch, Natamycin [A Natural Mold Inhibitor]).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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