Is MEXICAN STYLE FOUR CHEESE BLEND MONTEREY JACK, CHEDDAR, QUESADILLA & ASADERO FINELY SHREDDED CHEESES, MEXICAN STYLE FOUR CHEESE BLEND Pescatarian?
Description
Finely shredded Mexican-style cheese blend offers a mild, creamy flavor and smooth, elastic melt ideal for melting, stretching and browning. Commonly used on tacos, quesadillas, nachos, enchiladas and casseroles, reviewers often highlight reliable meltability and convenient shredding, while occasionally noting packaging clumping or variable saltiness among batches, and texture variation.
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Why it's a maybe for pescatarian
- enzymes
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Finely shredded Mexican-style cheese blend offers a mild, creamy flavor and smooth, elastic melt ideal for melting, stretching and browning. Commonly used on tacos, quesadillas, nachos, enchiladas and casseroles, reviewers often highlight reliable meltability and convenient shredding, while occasionally noting packaging clumping or variable saltiness among batches, and texture variation.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
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About this product
Cheese · Granule