Is Mexicano Corn Chips Tasty Salsa 170g Gluten Free?
Description
Tangy, salsa-seasoned corn chips deliver a pronounced zesty flavor with a consistent, hearty crunch. Firm texture holds up well to dips and salsas; commonly used for casual snacking, party platters, and as a scoop for spreads. Reviewers note bold seasoning, durable crispness, and satisfying dip compatibility, and consistent value reported.
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Description
Tangy, salsa-seasoned corn chips deliver a pronounced zesty flavor with a consistent, hearty crunch. Firm texture holds up well to dips and salsas; commonly used for casual snacking, party platters, and as a scoop for spreads. Reviewers note bold seasoning, durable crispness, and satisfying dip compatibility, and consistent value reported.
Ingredients
Corn, Vegetable Oil, Seasoning (Sugar, Salt, Flavour Enhancer (621), Tomato Powder, Spices, Acidity Regulators (262, 330), Dehydrated Garlic, Hydrolysed Vegetable Protein (Soy), Anti-Caking Agents (551, 341), Flavourings, Spice Extracts)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.