Is Mezzetta Mezzetta Deli-Sliced Mild Pepper Rings Low FODMAP?
Description
Mezzetta Mezzetta Deli Sliced Mild Pepper Rings are a delicious addition to any dish. Made with locally grown peppers under the California sun, these pepper rings have a vibrant yellow color and a mild, sweet, tangy, and crunchy taste. They are gluten-free and cholesterol-free, making them a healthy choice. People really enjoy the flavor of these pepper rings and find them versatile for everyday use. They are described as fresh, crisp, and spicy. Mezzetta's commitment to family recipes and world-class ingredients ensures that these pepper rings deliver unforgettable flavor.
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Description
Mezzetta Mezzetta Deli Sliced Mild Pepper Rings are a delicious addition to any dish. Made with locally grown peppers under the California sun, these pepper rings have a vibrant yellow color and a mild, sweet, tangy, and crunchy taste. They are gluten-free and cholesterol-free, making them a healthy choice. People really enjoy the flavor of these pepper rings and find them versatile for everyday use. They are described as fresh, crisp, and spicy. Mezzetta's commitment to family recipes and world-class ingredients ensures that these pepper rings deliver unforgettable flavor.
Ingredients
Banana Peppers, Water, Distilled Vinegar, Sea Salt, Calcium Chloride, Sodium Bisulfite (Added As A Color Stabilizer), Natural Flavors, Fd&c Yellow 5, Banana Peppers, Fd&c Yellow 5
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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