Is Mezzetta Sensitive Marinara Sauce Gluten Free?
Description
Mild, balanced flavor with restrained acidity and gentle sweetness; texture is smooth with occasional soft chunks, moderately thick for coating pasta. Commonly used as a pasta sauce, pizza base, dipping sauce, or simmering companion for meats and vegetables. Reviewers note consistent texture, approachable taste for picky eaters, and reliable packaging.
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Description
Mild, balanced flavor with restrained acidity and gentle sweetness; texture is smooth with occasional soft chunks, moderately thick for coating pasta. Commonly used as a pasta sauce, pizza base, dipping sauce, or simmering companion for meats and vegetables. Reviewers note consistent texture, approachable taste for picky eaters, and reliable packaging.
Ingredients
ITALIAN PLUM TOMATOES FROM ITALY'S SAN MARZANO REGION, CALIFORNIA PLUM TOMATOES, IMPORTED OLIVE OIL, CARROT PUREE, CELERY PUREE, SEA SALT, FRESH BASIL, BLACK PEPPER, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.