Is Mi-Del Gluten Free Crunchy Cookies Chocolate Chip -- 8 oz Alpha-Gal?
Description
Mi-Del gluten free crunchy cookies are a delicious and popular choice for people with allergies and dietary restrictions. Made from high-quality non-GMO ingredients, these chocolate chip cookies have a rich chocolate flavor and a great texture. Certified peanut free, vegan, kosher, and made from organic ingredients, these cookies are suitable for all ages and occasions. People love the cookies for their great snap and delicious taste. Despite not being overly ginger, these gluten free cookies are enjoyed by many. Available in an 8 oz package, Mi-Del gluten free crunchy cookies are perfect for any occasion.
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Description
Mi-Del gluten free crunchy cookies are a delicious and popular choice for people with allergies and dietary restrictions. Made from high-quality non-GMO ingredients, these chocolate chip cookies have a rich chocolate flavor and a great texture. Certified peanut free, vegan, kosher, and made from organic ingredients, these cookies are suitable for all ages and occasions. People love the cookies for their great snap and delicious taste. Despite not being overly ginger, these gluten free cookies are enjoyed by many. Available in an 8 oz package, Mi-Del gluten free crunchy cookies are perfect for any occasion.
Ingredients
GLUTEN-FREE FLOUR (CORN FLOUR, SOY FLOUR, POTATO FLOUR, RICE FLOUR, CORN STARCH, POTATO STARCH, XANTHAN GUM), ORGANIC DEHYDRATED CANE SUGAR, ORGANIC CHOCOLATE CHIPS (ORGANIC EVAPORATED CANE SUGAR, ORGANIC CHOCOLATE LIQUOR, ORGANIC COCOA BUTTER, ORGANIC SOY LECITHIN (AN EMULSIFIER) (CONTAINS MILK), CANOLA OIL, BUTTER (MAY CONTAINS ANNATTO), UNSULPHURED MOLASSES, CORN STARCH, NATURAL FLAVOR, EGGS, BAKING SODA, SEA SALT, SOY LECITHIN (USED AS AN EMULSIFIER).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.